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"Since we switched our crockery to Atelier Agave , we have significantly less breakage than before and the dishes are presented in the best light!" - Jonas Gass, Managing Director NOMAD Basel
Cookbook author & food stylist Joel Adank places great importance on bringing function and aesthetics of tableware into perfect harmony.
Our tableware is handmade in a small manufactory on the Atlantic coast of Portugal. Due to the robust processing, there is less breakage and you have long enjoyment of your new tableware!
Food photographer and designer Joel sat down at the potter's wheel and designed his dream tableware. He takes the best designs with him to Portugal, where he hands them over as prototypes to a small manufactory that produces the tableware in series.
Visit our store in Zurich now and take a look behind the scenes! Here you can visit our studio, enjoy a flat white and see our entire range "live". We look forward to welcoming you to our store.
