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This tableware is also used in the catering industry:
"Since we switched our crockery to Atelier Agave , we have significantly less breakage than before and the dishes are presented in the best light!" - Jonas Gass, Managing Director NOMAD Basel
Cookbook author & food stylist Joel Adank places great importance on bringing function and aesthetics of tableware into perfect harmony.
Our tableware is handmade in a small manufactory on the Atlantic coast of Portugal. Due to the robust processing, there is less breakage and you have long enjoyment of your new tableware!